THE 2-MINUTE RULE FOR BEST STEAKHOUSES IN NYC

Make a choice from 3 key rib cuts, with Each individual solution growing in thickness. While the restaurant opened in 2017, the wood-paneling, tender leather-based banquettes and walls cluttered with pics have the kind of intimate, timeless experience of the previous American chophouse.The foodstuff is simple, showcasing crab cakes with horseradish